This is a video made my the Auckland Seafood School with chef Mark Dronjak showing how to cook New Zealand Clams in a white wine, sweet thai chilli and coconut milk sauce. For more recipes like these go to our website http://aucklandseafoodschool.co.nz.
Views: 20914 Auckland Seafood School
This video is about what to look for when purchasing a fish, and how to tell when fish is fresh.
Views: 147 Auckland Seafood School